Recipes
Wheat and Millet Dosai - Wheat and Siru dhaniya Dosa Recipe
Millet grains are fast becoming popular amongst us, but the real fact is that using millets in day-to-day meals are just one among the various daily traditions or living...
Spinach Scrambled Egg Recipe | Palak Egg Burji Recipe
Spinach and Egg together can make wholesome food rich in almost all of the nutrients. This is one such recipe that is quick, easy, tasty and very healthy.
You can mix it...
Kids Recipes: Easy Kuzhi Paniyaram Recipe
This started out as a snack box dish for my son while he was in nursery. Yummy, healthy and stomach filling dish which can be made in a matter of few minutes.
When children get...
Easy and Healthy Kids Recipes - Mutton Coconut Soup
This recipe is actually not a soup but a slightly thickened side dish for a recipe known as "Thikkadi" which is very popular in a few parts of Theni district, as much...
Plantain stem is nutrient-rich but not many of us would like to include in our meals. This recipe is simple and even those who don’t like this vegetable, will relish this drink.
A very simple recipe but a very healthy...
Pepper Mutton/Chicken Fry Recipe
This is a traditional recipe from southern parts of Tamil Nadu. It is simple to cook and tastes very good. Goes very well with sambar rice, rasam rice etc. Chapati lovers can eat it their rotis...
Ridge gourd Egg Fry/ Potato Scrambled Egg - Egg Burji - Scrambled Egg Recipes
Its like a 2 minute noodles dish, where you can prepare a healthy and tasty side dish for your sambar rice, or roti very fast.
Ridge Gourd...
This is the recipe I learnt from my mother-in-law and the only mutton dish my husband likes. It can be prepared easily and fast and is an excellent dish for rice and any curry.
Ingredients:
Mutton (boneless, chopped into small pieces...
This is a recipe which I had learnt from my domestic help. She is a bengali and this recipe is called as "Mocha Aloo Tarkari".
One day, I was wondering what to cook new with the plantain flower as I...
Spicy Snack from Leftover Rice
A quick snack recipe made from cooked rice (leftovers can be made to the maximum use) with yummy taste of pakodas and with added advantage of no deep frying in oil. All within 15 minutes.
Leftover...
Recipe - Tried by me
Makes - 8 medium sized laddus
Storage - in air tight container at room temperature for 3-4 days
Ingredients
Oats - 1 cup ( I used quaker oats)
Cashew nuts - 5 nos
Almonds - 15 nos
Walnut - 15 nos
Sesameseeds...
Green gram Gravy Recipe - Paasi/Pachai payaru Masiyal
This is a Coimbatore special one. A simple recipe that mixes that we want to have in a healthy food, especially with the criteria by using less oil yet a tasty dish....
Palak Keerai Kootu Kuzhambu - Spinach Dal gravy Recipe
Palak, when used regularly in our diet, can give plethora of health benefits. This is a simple gravy dish, not a very spicy one but definitely tasty.
Palak - 1 bunch
Toor dal /Moong Dal...
Courtesy: Gayathri Venkatesh
Rasagulla
My first recipe here is that of Rasagulla. I tried this recipe first from the internet and came out really very well. And the mosr important thing about this is its so very easy. I told this...
Ingredients :
oats - 1/2 cup (I used quaker) and fry it without oil
Moong Dal - 1/4 cup fry it without oil
Cashews - 5 broken
Water - 3/4 - 1 cup
Ghee - 1 tsp
Salt - to taste
To temper:
Oil - 1 tsp
Pepper...
Milk 1Cup
Fresh Grated Coconut 1Cup
Ghee 1Cup
Sugar 3Cup
Besan/Kadalai mavu 1Cup
Cardamom Powder To Taste
In nonstick thick bottomed vessel/Kadai Add besan,ghee,grated fresh coconut,milk and sugar and mix well nicely with out any lumps.
Put it on low flame and let it cook.Keep stirring...
Paneer Roti Roll
This is a very, very tasty spicy masala-filled recipe. But I must admit this takes a long time to prepare and cook, but it is all worth is, such is the taste and more so, this one...
A very yummy sweet dish, a traditional one in the southern TamilNadu region. It's healthy too.
Ingredients
Egg – 6
Coconut – 1 big
Sugar – 3 cups
Salt – a pinch
Cashew – a few numbers
Method:
Extract coconut milk. It should be thick. May be...
Chicken leg piece fry
The chicken leg piece is a favorite among chicken lovers. While we normally prefer deep frying the chicken leg pieces, here is a very simple recipe for preparing a thick gravy using chicken leg pieces.
Ingredients
Chicken...
Fenugreek leaves Curry - Venthaya Keerai Puli Kuzhambu
Inspired from a recipe telecasted in a TV show and customized to suit our taste of Puli kuzhambu, venthaya care Puli kuzhambu was an instant hit in our family. Spicy, tangy, very...